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Attention Food Vendors & Event Coordinators
A NEW packet for Temporary Food Services will be available for food vendors and event coordinators.
The new packet includes: Updated application ◊ Easy to follow guidelines ◊ Simple checklist to meet Food Code requirements.
A temporary food establishment permit is REQUIRED from the Health Department to prepare and serve food at events or celebrations open to the public. Old applications will not be accepted.
Submit Online application | or Fax: 520.628.9597
If you have any questions please contact:
Consumer Health & Food Safety 520.243.7908
Download Announcement |
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Consumer Health and Food Safety inspects and
investigates complaints concerning food service
establishments, swimming pools, and housing; provides food services certification and pool certification classes; and conducts vector and mosquito control activities. |
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Consumer Health & Food Safety Administration
Dr. Herbert K. Abrams Public
3950 S. Country Club Road, Ste. #100
Tucson, Arizona 85714
Contact Email: CHFS@pima.gov |
Phone: 520.243.7908
Fax: 520.628.9597
 Food Safety Evaluation Ratings: Search Restaurant |
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 Schedule of Fees - Fees | New Fees (Effective July 1, 2009) |
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Consumer Health & Food Safety monthly report - May 2009 |
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Food safety evaluation ratings (Inspections) - Search Facility |
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Arizona Food Code -
Adopted by reference, Pima County Ordinance 2002-23§3 part 2002 - Download document |
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Pima County Food Code (from the Clerk of the Board’s web page) - Download document
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Permit Fees Increase Effective July 1, 2009
Consumer Health and Food Safety
On April 14, 2009, the Pima County Board of Supervisors adopted fee increases for permits for food establishments, public and semi-public pools, lodging
facilities, and mobile home and RV parks. View the new fee schedule.
Important Change
Food vendors requesting temporary event food permits must submit their
permit applications 14 days before the date of the event. Permit applications
received less than 14 days before the event will have a late fee applied. The
late fee will be added to the fee for the temporary event food permit.
If you have any questions, please contact our office at (520) 243-7908 or chfs@pima.gov. |
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Food certification class & exam schedule - January - June 2009
Food certification class & exam schedule - July - December 2009
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Pool sanitation & certification exam schedule - March - September 2009
The exam costs $22.00.
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Food certification class - Registration Form |
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Pool certification class - Registration Form |
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Pima County Code for Public and Semi-Public Pools and Spas*
The Pima County Code for Public and Semi-Public Pools and Spas is Title 8 Health and Safety, section§8.32. After clicking on the above link, please click on "Title 8 Health and Safety." Then choose section "8.32 Swimming Pools and Spas."Read more...*
(*when window opens navigate by using these links on the left "Title 8 HEALTH AND SAFETY" >> "Chapter 8.32 SWIMMING POOLS AND SPAS" )
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Plan Reviews -
Plan reviews are no longer available from the Health Department. |
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Mobile Food Establishments -
How to submit plans for your mobile food unit. |
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 Catering & Limited Food -
Guidelines for persons starting a catering or food processing business in Pima County.Catering guidelines for Pima County.
Limited Food Manufacturing
Catering Guidelines for Pima County
Starting a Food Business, Change of Ownership and Plan Review Guidelines -
Do-It-Yourself Edition
Download document
Food Service in Child Care Programs -
Food Service in Child Care Programs:A Guidance Document for Pima County Programs
Download document
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Temporary Food Services -
Temporary food service provided for a period of 1-120 days for single event or one athletic league season.
Submit Online application | or Fax: 520.628.9597
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This page last modified on June 8, 2009.
Content last reviewed on April 24, 2009.
Please note: Some of these publications are available for download only as *.pdf files. These files require Adobe Acrobat Reader in order to be viewed. Please review the information on downloading and using Acrobat Reader software.
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