Food Safety Evaluation Ratings
Hints for Searching an Establishment
Pass = Critical violations from a previous inspection have been corrected.
Fail = At least one critical violation is present from a previous inspection.
How to read the ratings:
- E = (Excellent) No critical violations noted at time of inspection.
- G = (Good) Critical violation(s) noted and corrected prior to the completion of the inspection.
- N = (Needs Improvement) Critical violation(s) noted at the time of inspection, but not able to correct prior to the completion of the inspection. Violation(s) were followed up within a ten day period to ensure compliance.
- P = (Provisional License) Five or more critical violations noted at time of inspection. Establishment must be re-inspected within ten days.
An explanation of violations is available for scores of "G", "N" or "P". Click on the Name of the establishment for this information.
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Name
Description |
Address |
Date of Inspection |
Rating |
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AJO ROADRUNNER JAVA
FAST FOOD - NO TABLE SERVICE | 810 N 2ND AVE | 10/8/2002 | G |
AJO ROADRUNNER JAVA
FAST FOOD - NO TABLE SERVICE | 810 N 2ND AVE | 11/17/2003 | E |
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Consumer Health & Food Safety Administration
Dr. Herbert K. Abrams Public
3950 S. Country Club Road, Ste. #100
Tucson, Arizona 85714
Phone: (520) 243-7908
Fax: (520) 628-9597 |
Consumer Health & Food Safety
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PIMA COUNTY HEALTH DEPARTMENT | 3950 S. Country Club Road, Ste. 100 Tucson, Arizona 85714
